Comparison Between Dna-based, Pomological And Chemical Markers Accomplished By Bioinformatic Tools To Distinguish Within Tunisian Olive Cultivars

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dc.contributor.authorBen Ayed, R.
dc.contributor.authorEnnouri, K.
dc.contributor.authorBen Hassen, H.
dc.contributor.authorTriki, M. A.
dc.contributor.authorRebai, A.
dc.date.accessioned2020-10-22T08:07:57Z
dc.date.available2020-10-22T08:07:57Z
dc.date.issued2015-09-01
dc.descriptionArticale in Journal of fundamental and Applied Sciences Vol. 07, N. 03en_US
dc.description.abstractThe genetic diversity of 16 Tunisian olive cultivars (Olea europaea L.) of known origin sampled from different areas of the country was assessed using genetic markers (6 SSR and 5 SNP markers). Three dendrograms based on cultivar genotypes generated by SSR, SNP and both SSR and SNP markers revealed three clusters which were consistent with the varieties classification according to phenotypic characteristics, but not correlated with the geographic origin. Also, we compared the results obtained with the genetic markers to those obtained with agro-morphological and chemicals data using bioinformatic analyses. This work provides better understanding of the diversity available in Tunisia olive cultivars and supplies an important contribution for olive breeding and olive oil authenticity.en_US
dc.identifier.citationArticale in Journal of fundamental and Applied Sciences Vol. 07, N. 03en_US
dc.identifier.issn1112-9867
dc.identifier.urihttp://dspace.univ-eloued.dz/handle/123456789/7252
dc.language.isoenen_US
dc.publisherUniversity of Eloued جامعة الواديen_US
dc.subjectAgro-morphological traits; Genetic diversity; PCA; Olive; SNP; SSR; Bioinformatic tools.en_US
dc.titleComparison Between Dna-based, Pomological And Chemical Markers Accomplished By Bioinformatic Tools To Distinguish Within Tunisian Olive Cultivarsen_US
dc.typeArticleen_US

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