BIO-ECOLOGICAL STUDY OF MYZUS PERSICAE (HOMOPTERA, APHIDIDAE) AT EL-OUED REGION, ALGERIA

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dc.contributor.authorA, Haddad*1,
dc.contributor.authorA, Zaater1,
dc.contributor.authorA., Ladjali1 and
dc.contributor.authorA., Djerah2,
dc.date.accessioned2023-05-23T08:06:03Z
dc.date.available2023-05-23T08:06:03Z
dc.date.issued2019-06-01
dc.descriptionarticalen_US
dc.description.abstractThe region of El-Oued in the south-east of Algeria is arid. A pole of production of greenhouse vegetable crops that are threatened by the green peach aphid (Myzus persicae) that causes damage of up to 35% of the tomato and pepper crop. A study was conducted in 4 Stations, that of S'till, Djamaa, El-Magran and Oued El-Alenda, during the campaigns 2017 and 2018. The results obtained showed that the averages of the numbers of Myzus persicae highest are mentioned in March with 28.48 ± 0.14 individuals on the mercedes variety and 33.99 ± 0.12 individuals on the wided variety and 32.24 ± 0.22 individuals on the sultan variety of pepper. However, the average of the lowest numbers is 1.62 ± 0.03 wided on 0.98 ± 0.07 individuals on Mercedes, recorded during mid-January and 0.72 ± 0.03 aphids on pepper, variety Sultan, on the same date.en_US
dc.identifier.citationA. Haddad*1, A. Zaater1, A. Ladjali1 and A. Djerah2,. BIO-ECOLOGICAL STUDY OF MYZUS PERSICAE (HOMOPTERA, APHIDIDAE) AT EL-OUED REGION, ALGERIA. Journal of Fundamental and sciences. vol.11, no 3.JUNE 2019. Faculty of exact sciences. university of el oued. [visited in 01/09/2019. available from [copy the link here]en_US
dc.identifier.urihttps://dspace.univ-eloued.dz/handle/123456789/23890
dc.language.isoenen_US
dc.publisheruniversity of eloued جامعة الواديen_US
dc.relation.ispartofseries1112-9867;
dc.subjectgreen aphid; tomato; pepper; bioecology; greenhouse.en_US
dc.titleBIO-ECOLOGICAL STUDY OF MYZUS PERSICAE (HOMOPTERA, APHIDIDAE) AT EL-OUED REGION, ALGERIAen_US
dc.typeArticleen_US

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